Highest standards of safety, quality, monitoring and traceability.
URGASA member companies have the highest food standard certifications like the IFS Certification.
International Food Standard (IFS) Certification is a standard recognized by the Global Food Safety Initiative (GFSI) for auditing food safety and quality of processes and products of food manufacturers and food packaging companies.
The IFS Certification is important for all food businesses and especially for manufacturers that produce products for a distributer’s brand since it contains many requirements related to compliance with specifications and lends support to production and marketing efforts for the safety and quality of the brand. It protects consumers from the point of primary production to the point of processing or delivery of the product. It ensures compliance with law including local, regional, domestic and international regulations for food production and marketing. It also ensures proper storage, shipping, packaging and distribution conditions and guarantees quality and safety along the different supply chains.